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Slow Cooker Cheeseburger Soup Recipe – Creamy & Hearty!

Extra Creamy Slow Cooker Cheeseburger Soup: A Comforting Indulgence

In the realm of comfort foods, soup always holds a special place, especially when it’s as rich and indulgent as this Extra Creamy Slow Cooker Cheeseburger Soup. Decatur Macpherson has revamped this classic recipe to elevate its texture and flavor, making it a perfect dish for those who crave a hearty, cheeseburger-inspired meal in a bowl.

Ingredients

  • Ground Beef: 1 pound, lean, forms the meaty base of the soup.
  • Velveeta Cheese: 16 oz., cubed, for an ultra-smooth and creamy texture.
  • Vegetables: A combination of yellow onion, carrots, celery, and potatoes, finely chopped or diced, adds depth and nutrition.
  • Chicken Broth: 3 cups, low-sodium, to give the soup its liquid base.
  • Milk and Flour: 2 cups of whole milk and 1/4 cup all-purpose flour make the roux, contributing to the soup’s thickness.
  • Butter: For cooking the roux.
  • Seasoning: Garlic powder, dried basil, dried parsley, salt, and pepper for flavor.
  • Toppings: Bacon bits and grated cheddar cheese for garnish.

Preparation

  1. Cook the Beef: Brown the ground beef in a skillet, seasoning it with salt, pepper, and garlic powder. Drain the fat and set aside.
  2. Make the Roux: In the same skillet, melt butter and whisk in flour. Cook until golden brown, then whisk in whole milk. Season and refrigerate this mixture until ready to use.
  3. Slow Cook: Place the beef, onion, carrot, celery, and potatoes in the slow cooker. Pour in the chicken broth and season with basil and parsley. Cook on high for 3-4 hours until the potatoes are tender.
  4. Combine and Cook: Stir in the refrigerated roux mixture and add cubed Velveeta. Cook for another 30 minutes until the cheese melts and the soup is thick and smooth.
  5. Serve: Garnish with cheese and bacon bits and serve hot.

Why You’ll Love It

  • Comfort in a Bowl: This soup is like a warm hug, perfect for chilly evenings or when you need a pick-me-up.
  • Cheeseburger Flavor: It captures the essence of a cheeseburger in a novel, spoonable form.
  • Ease of Preparation: The slow cooker does most of the work, making it a convenient option for busy days.

Conclusion

This Extra Creamy Slow Cooker Cheeseburger Soup is more than just a meal; it’s a creamy, comforting experience. With its rich flavors and satisfying texture, it’s sure to become a favorite in your recipe collection. Whether you’re feeding a family or just treating yourself, this soup is a guaranteed way to warm hearts and bellies. Give it a try and enjoy the luxurious taste of a cheeseburger in every spoonful!

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